Behind the Bar
Join the House
We're a family-run local's spot in Downtown Orlando — not a franchise. If you cook, pour or host with heart, there's a seat for you.
Bartender
Run the new cocktail programme — espresso-martini flights, apothecary elixirs, a proper pour. Real craft, real regulars.
Line Cook
Cook every plate two ways — traditional and plant-based — with separate prep so neither one is ever a compromise.
Front of House
Make guests feel like family from the first step down the stairs. Warmth over polish, always.
No open role that fits?
Come in on a Service Industry Monday, introduce yourself, and tell us what you'd bring to the passage. The best people rarely arrive through a job posting.